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L‘Aigle à Deux Têtes ' Crémant du Jura NV ' Mousserend at 100 meters above sea without the use of at 100 meters above sea level fermented in steel and aged in large Slavonian oak barrels for 20 months Henri le Roy decided to buy an estate in the village of Vincelles Pairs well with: Aperitif and good with snacks such as oysters
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