Yew Terrace · Editorial
Yew Terrace · Featured
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Santoku AUS 10 Tsuchime Damas Manche en Buffle et Magnolia 165mm Bunka L'épaisseur et le poids de Handle:WESTERN HANDLE L'épaisseur et le poids de la lame permettent de couper les têtes de poisson sans l’endommager Le magnolia est utilisé depuis des siècles pour la fabrication des Saya incluant la viande Très pratique et fonctionnel
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