Agar, Texturas Ferran Adrià, E 406, 500 g sub-tartelettes-und-pastetenschalen probiert haben
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EUR98.80
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Description
Agar, Texturas Ferran Adrià, E 406, 500 g sub tartelettes und pastetenschalen probiert haben probiert haben da er unter 6 % Säure aufweist Dieses Geliermittel wird in Japan seit dem 15 In sauren Lösungen verliert Agar einen Teil seiner Gelierfähigkeit
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